Perilla Nut Oil Perilla oraščić ulje
Also known in English as perilla, beefsteak plant, chinese basil, purple mint. Također poznat u engleski kao perilla, biftek biljka, kineski bosiljak, ljubičasta metvica. The oil is highly unsaturated, with an iodine number of 185 to 208, and includes linolenic, linoleic, and oleic acids. Ulje je visoko nezasićenih, s jedne jod broja 185 do 208, a uključuje linolenic, linoleic i oleic kiseline. It has a high linolenic content, approximately 64%. Ima visok sadržaj linolenic, oko 64%. Perilla foliage and seed oil are used extensively in Korean cooking. Perilla lišće i ulje koriste se opsežno u korejski kuhanje. The oil is clear, […] Ulje je jasno, […]
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